Steve and I took a quick trip to Vegas to celebrate our 5 year anniversary.
We stayed at the Encore. Our resort of choice.
We ate great food!
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Scallops on Polenta with a shrimp sauce. |
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Pasta with veal and brussell sprouts. |
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Flatbread with chorizo, italian sausage and andoule. |
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Chilean Sea Bass schnitzel, fingerling potatoes with micro greens. (In the background baby bok choi.) |
Took in the sites at the Wynn/Encore.
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The Wynn tower to the right, the pool in the foreground and the new ferris wheel off in the background. |
Went to the spa and salon.
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Got in trouble for taking this photo. No photos in the spa. Even though it was in an area that was just a waiting room (prior to the undressing area). |
And relaxed.
Happy anniversary to my amazing husband!
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Yummy cupcakes from Lake Side.
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